Malgré une réservation faite 1 mois à l'avance, nous avons été mal reçu (on gênait), il n'y avait plus de place. Nous avons été placé sur une table de 50cms qui était accolée à une autre table de chaque côté. Nous avons fuit..
Great outdoor ambiance. Cheerful staff. Food nothing special. My wife’s sea bass was overcooked and required navigation around bones. My duck confit was flavorful but should have fallen off the bone. It required dissection to liberate the meat. Potatoes were tasty. But we both agreed there are too many other restaraunts to explore.
The service was very friendly and prompt. The food was of high standard offering the traditional French fare. We saw an endless queue for the sandwiches which are supposed to be very good but unfortunately we did not try.
